Sugar free my a**

I have just about had it with all these fad diets and trends.

Why is it so difficult to grasp the concept of eating well. We eat food that fuels our bodies and what nourishes our bodies, or so we should.

Now, I will be the first person to agree that sugar is the enemy. Refined sugar that is. If it has been processed it is no good for you! Your body cannot deal with it, you will not digest it the way you should, it is unnatural and therefore not designed for human consumption.

However, I do believe that a little bit of what you fancy will not kill you. If you want that donut, eat that donut. Just stop at one and ensure all your other meals and snacks are nutritious. I would be the first to eat the donut.

But to hear all these people now say that fruit should be cut out, FRUIT! Yes, fruit it full of sugar, but it is natural. I like to think of it in the same way as fat. There was a huge trend for a long time saying that fat is the

enemy. Again, unnatural processed fats are. But dairy, nuts, salmon, avocado, they are among the many foods which burn fat, and guess what, they are high in fat.

Did you know you need fat to burn fat? That may not make sense to a lot of people but the healthy fats like omega 3 and 6 feed the body and give it the ability to slowly release energy and burn the visceral fat.

So now to be told to cut out fruit has really wound me up. As someone with a sweet tooth, I need fruit to help me avoid eating biscuits every day. (And I would). Not only is it a better alternative but think about all the fibre and vitamins you would miss out on too. Vitamin C, potassium, calcium, the list goes on.

Also, the sugar in fruit helps fuel my runs, because you need carbs and sugar to give you the energy to run.

Why does it have to be a diet? Why does it have to be a lifestyle, fat free, sugar free, dairy free, wheat free. Unless you have an allergy or a personal reason for not eating a certain food group, then eat that food.

What a lot of people cannot grasp is that it is all about moderation and nutrition. You feed your body the kind of food that it needs, that helps it run at optimum performance then you can have that slice of cake, it is fine. The only thing I have heard of lately which I agree with is the 80/20 method.

Eat well 80% of the time then that left over 20% when you want to eat something naughty, don't feel guilty for it. Your body can handle it because it is happy.

Think of your diet as a healthy life style, a way of living and eating rather than a quick fix fad diet which will work for a week and then the weight and the lethargy will come flooding back.

Today's lesson: Eat that apple, then eat your steamed chicken and veg and then you know what... Eat that Rocky Road!

Food really is fuel

We have all heard it 100 times before, you need food to fuel your body.

And the food you eat depends on how you use your  body.

It goes without saying healthy eating is a must for all. Filling your body with vital nutrients, vitamins and minerals is the most important thing. But, we all have a treat now and again - you have to!

As someone who really loves cake, sugary cereals and ice cream (to name just a few vices), I have to work hard so I don't give in or I would eat it all day, every day.

But remembering that sugar is the enemy is difficult when that brownie is melting in your mouth.

Which is what happened to me over the weekend. Cooking lunches, dinners, breakfasts, even snacks are not difficult for me. I only cook healthy food with natural ingredients - wherever possible - it is just that cookie that is presented to me that ruins things. But as those kinds of sugary treats hadn't really been on my radar since coming back from holiday and I haven't struggled too much.

I enjoyed feeling energetic and fresh last week living on a hearty and healthy diet. I didn't even feel hungry!

But then I went home to Yorkshire - where the dreaded monster mum lives and it all went down hill.

She had baked brownies, chocolate cake and a strawberry tart. We also had a big family BBQ. I managed to reign it in with the BBQ, eating just a few nice pieces of meat and some salad with only one (homemade) breadcake.

And what a BBQ it was

But then came the strawberry tart with homemade ice cream. (I did ensure it was a small portion but when you're out drinking all night ((a friends wedding do)) the calories rack up no matter what.)

Then the next day I enjoyed two big sticky brownies. Yes I did turn down the chocolate cake but the amount of sugar consumed in everything else made up for it anyway.

Matt and I didn't eat very well that day, skipping meals and eating bread and oil when we finally wanted something to eat at 8pm!

I am ashamed.

But the main point of all of this is, the next day I really felt it. I was sluggish and lethargic - as was Matt and when it came to going to the gym neither of us had it in us to actually train hard. After 20 minutes of slowly trying to push ourselves we gave in.

We were close to burning out and it just isn't worth the exhaustion. So we went home to rest up and I am happy to say we both ate very well, as we will the rest of the week.

Grilled chicken, sweet potato and veg. Mmmm

So, hopefully with properly fueled bodies we can train hard again and get back into the fantastic shape we were a month ago!

Falling off the bandwagon..... again!

It was a spectacular fall.
Let me give you an example. Yesterday I had two slices of cake, didn't eat tea and went to bed scoffing lots of chocolate.
Woke up this morning, knowing I was going out for dinner and cocktails, had a healthy cereal and scoffed lots more chocolate.

Coming back to monster mums I discovered I still had a tin of Roses left from Christmas - sorry waistline!

 I weighed myself and I am three pounds heavier than I want to be.
To be honest, I just haven't been focusing on food lately. I guess it has been a nice break but it is my birthday next week and I want to look my best for a good night out.
I need to gather all my will power and have a strong week which I know I can if there is no temptation in my way... which I strongly believe there may be, in the form of cake! - Birthday cake!
MODERATION - that is key which needs ingraining in my mind!

What is cake without a brew - what is a brew without cake?

But seriously, if I wanted cake I had it, if I wanted to eat a pack of biscuits I did and so on and so forth. The problem is, I always want this stuff so, as one might imagine, I have been a little greedy porker recently!
On the plus side, I have also been nailing the gym and weights! Not so much cardio, I am working on that! So I truly believe that one of those pounds may be muscle. That's what I am going to continue to tell myself anyway.
I'm terrified I'm falling too far off the bandwagon though so I need to focus. 

Get my head in the game! Happy, healthy eating all!

Festive feasting and running with Rudolph

Okay, so I didn't exactly go running with Rudolph - what can I say I am a sucker for alliteration - but I did go running on Christmas day.

So what? I had this to burn off....

I also had a shiny new high vis jacket I just had to try out, not that it was needed in the blinding, winter sun. Yep it was one of those glorious days today in ye ole' Yorkshire.

All I wanted for Christmas (sad I know) was a high vis jacket, now the nights come early and it is dark for what seems like 24 hours of the day, I have been putting my life on the line to pound the pavements.

Yes, high vis and sunglasses combination, and what?!

I have been sticking to the streets to run on an evening purely because the tracks are too scary in the dark! Haha.
But most of my running clothes and jackets are black, some maybe with a splash of bright colour but not enough to ensure my safety. Now I am more eager to get out and run a couple of times per week.
I haven't run to often lately, I have been a bit under the weather but I will not let it beat me!
So I slipped on my trainers and off I went this morning to burn up an appetite ready for my Christmas dinner.

What a bright and beautiful run 

And what a great, refreshing run it was. I felt so much better for it and I love taking in the fresh air of the Yorkshire countryside. And as we all know, this is one of my most favourite routes.

Merry Christmas, Happy New Year and good running!

A hair affair

Help me! I'm going bald! Okay that might be a little over dramatic but for someone who has always had nice, thick hair, thinning hair is a catastrophe.
It had been coming out either in clumps or one strand after another.
I know hair does fall out and some people have hair that comes out more than others but this is noticeably worse than usual.
My sister is also a hairdresser and told me it did feel and look thinner.
I am a big champion of natural hair. Often you see me walking around with wet hair as I like to let it dry itself and it is rare it is brushed.
I have to admit, I have felt a little more stressed than usual.
Both work and play have been hectic so I cannot help but think it must be the cause.
I am an emotional eater so I have eaten a lot of comfort food lately. I'm sure that has not helped either.
So what do I do?
Upon my research I found that the three key nutrients for healthy hair are vitamin C, protein and iron.
Vitamin C is great for looking after your follicles and scalp oils, iron helps oxygen circulate through the strands and you hair is made up of 97% protein so the more you eat the more it reinforces it.
So what foods have these essentials in?
Unfortunately for me, most of the foods I found that were key to maintaining your mane, I eat virtually every day anyway.
These were:

Fish/poultry - Salmon is the best as it is high in omega 3 fatty acids as well as a lot of protein. These fats help grow hair and regulate scalp oils.

Greek yogurt - Again high in protein low in fat and sugar. It is regularly my choice in breakfast. You can pair it with so much as I do. Often I will stir in some vanilla extract or honey and add nuts. Sometimes I would get a bag of frozen forest fruits out because the liquid that comes off them really is delicious on the yogurt.

Walnuts - Another food high in omega 3 and funnily enough they are also great on the yogurt to double up my hair growing abilities. Or you can just grab a handful as a snack. I have to admit, alone I don't really like walnuts but as an ingredient in something they are brilliant. I do make a delicious apple and walnut salad which is great both in summer and winter. I will upload the recipe for that the next time I make it.

Sweet potatoes - Ohh god do I love these golden vegetables. Quick fact, they are not actually a part of the potato family. The antioxidant properties in the beta carotene turns in to vitamin A which helps all the cells in your body function. Also they help keep your scalp healthy. I absolutely love making sweet potato wedges. They only take half an hour, keep the skin on for extra fiber and texture. Coat in a little olive or coconut oil, keep it simple with salt and pepper or spice it up with cajun seasoning, you really can't go wrong and it is a great accompaniment to salmon.

Spinach - Virtually all my meals contain spinach, whether it is scrambled egg for breakfast, salad for lunch or cooked, again with salmon and sweet potatoes for a super food splurge. It is high in iron and we have already learned why that is key. And to make it a bit more special it is also high in vitamin C and beta carotene.

Finally eggs - My go to meal. Morning, noon or night. You cannot go wrong with eggs. Super high in protein with some iron in there too. I literally have eggs all the time. After a heavy evening work out it is great for a fast, filling meal. I often make a big omelette and throw in anything I have around, mushrooms, spinach and tomato is a favourite. Sometimes I make a cheesy omelette for more healthy fats, protein and calcium or you can make it meaty by adding ham, chicken or any kind of fish. Smoked salmon is a personal favourite - particularly around pay day!

So what can I do? I don't know I will just keep trying to eat well and see how it goes. I will eat even more of these staple foods and hope for the best.